A La Carte Menu

Selection of Mixed Cold Cuts with Milanese Pickled Vegetables

Selection of Mixed Cheeses

Milanese Typical Meatballs to be dipped in their Tomato Sauce

Zucchini Flowers stuffed with fresh Ricotta and Pesto, lightly sautéed

Small chunks of Braised Polenta with Gorgonzola Cheese Fondue

Cantabrian Sea Anchovies with Bread Crusts and Whipped Black Truffle butter

Steamed Asparagus with a sunny-side-up Egg and Black Truffle shavings

Traditional Milanese Risotto creamed with Saffron, Butter, and Grana Padano cheese

Risotto with Barbera Red Wine, Radicchio, and melted Scamorza Cheese

Homemade thick Spaghetti with Tomato, Bacon, Pecorino Romano Cheese and Zucchini Flowers

Homemade Maccheroncini pasta with White Veal Ragù sauce and Truffle Oil

Homemade Pappardelle pasta with poured Butter and Black Truffle

Tagliolini with Scampi, King Prawns and Zucchini in Tomato sauce

Milanese-style Trippa (Tripe) with Beans and Grilled Bread Crust.

Milanese Typical Breaded Veal Cutlet

Veal Shank in vegetable Gremolada sauce, served with Milanese Saffron Risotto

Veal Nodino (Loin Chop) cooked in Butter, Bacon, and White Wine

Slow-cooked Braised Beef served with Polenta

Grilled slices of Beef Sirloin on a bed of Arugula and Grana Padano cheese

Sea Bass fillet with Tomato, Capers, Olives and saffron mashed Potatoes

Salmon fillet in a Pistachio crust.

Roasted Potatoes flavored with Rosemary

Mix of grilled Zucchini, Eggplant, Peppers and Radicchio

Mixed salad with Lettuce, Arugula and Tomatoes

Spinach*, boiled or sautéed with Olive Oil, Garlic and Spicy Peppers

Broccoli, boiled or sautéed with Olive Oil, Garlic and Spicy Peppers

Lettuce, Chicken, Avocado, Grana Cheese shavings, Balsamic Vinegar cream.

Lettuce, Tuna, Boiled eggs, Cherry tomatoes, Potatoes, Capers, Olives, Anchovies.

The famous Cadrega's homemade Tiramisu

Homemade upside-down Apple Tart served with Vanilla gelato

Typical Milanese cake* soaked in Grand Marnier

Homemade with Chocolate, Caramel, or Raspberry topping

Chocolate Soufflé with a soft heart and Pistachio ice cream

Nougat Semifreddo served with espresso coffee

Ice cream Dessert* (Chocolate, Vanilla or Limoncello Flavor)

Fresh Pineapple served with Maraschino liquor