Lunch Break Menu
FIRST COURSES
Risotto alla Milanese
With saffron.
Tortiglioni del Barbapedana
With tomato sauce, bacon, and pecorino cheese.
Penne della Cadrega
With white meat sauce, cream, and truffle oil.
Gnocchetti alla Sorrentina
With tomato sauce and mozzarella.
Lasagne al Forno
With bolognese meat sauce.
SECOND COURSES
Petto di Pollo alla Griglia
With roasted potatoes or grilled vegetables.
Polpette Mondeghili
With roasted potatoes or grilled vegetables.
Fettine di Manzo alla Griglia
With roasted potatoes or grilled vegetables.
Platessa alla Siciliana
Plaice fish* in tomato sauce, capers, and olives.
LARGE SALADS
Insalata Cadrega
Lettuce, diced chicken breast, avocado, grana cheese shavings, and balsamic vinegar cream.
Insalata Nizzarda
Lettuce, tuna, hard-boiled eggs, cherry tomatoes, roasted potatoes, capers, black olives, anchovies.
DRINKS AND COFFEE
Calice di Vino
Glass of Barbera, Pinot Grigio or Prosecco
Birra Piccola
Small Glass of Birra Moretti 20cl
Birra Media
Big Glass of Birra Moretti 40cl
Bibite Analcoliche
Coca Cola, Coca Cola Zero, Fanta, Sprite
Espresso
Espresso shot, Macchiato or Decaf
Altri Caffè
Long Coffee Americano
Cappuccino
Cappuccino
Coperto €0,00 – Bread Basket €3,00
The ingredients marked with (*) are frozen at the source or on site following the strictest European food laws.
Documentation about allergens or ingredients is available upon request. We kindly ask you to disclose any allergies or intolerances when ordering.